#ecencyUnmoderated tagAll postsTrendingHotNewPromotedPayoutschichieze in #hive-180569 • 3 days agoDelicious yam porridge with ripe plantains. Mixed with green vegetables How do you feel when you try out new things and it turns out to be good? Fine right? Yeah! This time around, instead of cooking only porridge yam, i decided to add ripppedanlizapasaje1234 in #hive-141359 • yesterday“A Delightful Family Lunch! The Mercat Barcelona Spanish Restaurant: After Church and Treating My Mother while She was here in Malaysia”Hello, beautiful people. This story and photos are from 2 years ago when I didn’t know about Hive. Allow me to share this moment with all of you; Sunday was a special day. It was…danielwong in #hive-125125 • yesterdayFOODlog #1334: Black Pepper Yaki UdonHaven't eaten fried udon noodles in awhile so I made some 🇯🇵🥢 Yaki Udon for our staff meal some time back. Writing this makes me wanna make this again soon! A fairly simple…untilwelearn in #hive-100067 • 2 days agoMaking Strawberry Jam!Namaste to all food lovers! About 2 weeks ago, in a weekly vegetable market in our area, we saw a seller of strawberries. I don't know the exact weight of the boxes, but it…lecia89 in #hive-120586 • yesterdayCatfish soupHello foodies welcome to my blog🤗. I'm delighted to be here as well as share some incredible recipes with you all. Once again, welcome its good to have you here.🤗 Today i…allama in #hive-120586 • yesterdayThat One Suhoor We Planned At Texas Flame 🔥 ~ Ramadan Day 25Hello, foodies of Hive. I hope you all are doing well. ![Ramadan greeting card with a light beige background, delicate floral patterns, orange lanterns, stars, and a crescent…tanzil2024 in #hive-120586 • 2 days agoTrying 'Beguni' For The First Time In RamadanGreetings, My dear Hive Fellows. After a long time, I have tried something new as an experimental recipe. It is a kind of 'Vegetable Pakoda', but not exactlyfhjgxh in #hive-120586 • yesterdayEnjoying with friends Hello everyone! I had an amazing and lovely time with my friends last night.We stopped at a restaurant on the way, where we had tea and ate a lot of food including like broast…danielwong in #hive-125125 • 2 days agoFOODlog #1333: Chicken Padprik & TempehHad a delicious staff meal cooked by my Sous the other day. She made Ayam padprik and fried tempe. That meal hit all the right notes—spicy, savory, and full of umami. Ayam…jane911x in #hive-120586 • 2 days agoEating a whole pizza for myselfHappy Wednesday, my dear Hivers! When I was in college, I frequently go to a local pizzeria near our University just to eat their buy 1 take 1 9 inch pizza alcoffeenlove in #hive-120586 • 3 days agoMilano Gelato on Church Street, BangaloreA Sweet Escape in Every Scoop If you find yourself strolling down Church Street in Bangalore,sunshine29 in #hive-120586 • 7 days agoEasy Flavorful Vanilla Strawberry Muffins 🥮 Greetings hivers and foodie friends 🥰💕.taushifahamed in #hive-117778 • 4 days agoA Day Full of Challenges and Delicious MomentsHello friends, You guys are fine and I hope so. You too will be great and doing well in your life. Will be giving you support for its progress on the @ecency . Today my day…krissymayol in #hive-120586 • 4 days agoSeafood Prawn Recipes: Fried Prawn with Tomato and Gravy and Filipino Pansit with PrawnsHello foodie lovers. Who likes seafoods here especially prawns? What recipe can you make out of it? In my case base on what is available in my kitchen today I made fried prawns…momogrow in #hive-153850 • 5 days agoIn the kitchen: panelle - a curious treatWhen @deirdyweirdy gave us more than a sneak peak into her refrigerator - I was intrigued. It was not only because her refrigerator was so organized but because she had something…phillarecette in #hive-125125 • 9 hours agoPâtes aux champignonsSalut à tous, il me restait quelques champignons de Paris, j'ai décidé de faire des pâtes aux champignons et crème de parmesan. ![](kolkamkwan in #hive-117778 • 23 hours ago3 Must-Try Dishes from Chef Suchart: Spicy, Flavorful, and Unforgettable!3 Must-Try Dishes from Chef Suchart: Spicy, Flavorful, and Unforgettable! Hello feldanielwong in #hive-125125 • 4 hours agoFOODlog #1335: Penang PopiahPopiah time! This is a Hokkie-style popiah recipe that's passed down to me on my maternal side of the family from my great grandmother. Possible even before that but that's as…denissemata in #hive-120586 • 6 days agoDos panes rellenos de jamón por un dólar. | Two loaves of bread stuffed with ham for a dollar.**Feliz noche amigos de Foodies Bee Hive está semana fue una semana bastante ocupada y el martes me tocó levantarlj0806 in #hive-120586 • 6 days agoA Hearty Filipino Comfort Food: Monggo with ChickenHello everyone! How are you today? I hope that your day is filled with laughter, good health and serenity. I am new to this community @foodiesbehive and I am excited to share my…